E’A: [Saw-lie-e] means Joy. Solai is also the village in which I was born and raised. It’s close to Nakuru town, Kenya.
We are 2nd generation farmers and fortunately, we are able to source quality coffee straight from our family’s (1st generation) farms in Kenya.
No, Solai Coffee is from a single origin meaning the coffee is pure and not combined with other coffees from other origins.
Currently, we do not have a physical location. We sell our coffee at local farmers’ markets in FL and online at www.solaicoffee.com/shop.
Yes, we sell both ground coffee and whole beans; medium and medium to dark roast.
Yes, we offer both whole bean and ground coffee. For convenience, we recommend ground coffee; however, buying whole beans and grinding it yourself keeps the coffee fresher and more fragrant.
Yes, on our shop page, there are different subscription selections that allow consumers to save 5% on their orders along with free shipping.
Solai Kenya Specialty – AA is from the highest grade certified by the National Coffee Exchange Auction body with a remarkablybold profile. Solai Kenya Peaberry is a rare find- it accounts for only 5% of the coffee produced in the world. It’s a single bean which means it has an intense profile (nutrients).
Yes, Solai Coffee works with most brewing tools including espresso machines, French press, Moka pot, percolator, drip coffee makers, etc.
Yes, we do have a drop shipping model which allows you to provide private labels (your company’s logo and name) and Solai Coffee handles the backend logistics. Contact us and solai will assist you to get started
We strive to fulfill our orders within 3-5 business days.